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Hartwell Events

Local Producers Luncheon

from £40.00

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Saturday 7th September 2019 [[relativeEventDate]] 

A delicious three-course menu showcasing the best of the local area produce, including a glass of sparkling wine from nearby Dinton Folly on arrival. Executive Head Chef, Daniel Richardson will introduce the best of Buckinghamshire and Oxfordshire produce and artisan producers will be on hand to ensure you have a truly culinary experience.

Join us at 12 noon in the Library for a glass of Dinton Folly and to meet some of our local producers, followed by a three-course lunch where Executive Head Chef, Daniel Richardson will introduce the best of Buckinghamshire and Oxfordshire produce and artisan producers will be on hand to ensure you have a truly culinary experience 

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  • Terms & Conditions

    We use a trusted 3rd party supplier, Stripe, to process our tickets. Stripe will appear on your credit card statement. Our tickets feature a unique reference ID code, may only be redeemed once, may not be exchanged for cash, replaced if lost and is non-transferable. Tickets can be cancelled up to 48 hours prior to the event. Terms & Conditions are subject to change. We welcome children over the age of 6 years old. Our Tickets are only valid on the date of the event specified and cannot be refunded if not redeemed. Dress code: Smart please, (although jacket and tie for gentlemen are not obligatory): trainers, tracksuits and shorts are not acceptable. A change of footwear may be advisable for our garden tours. Please let us know of any dietary requirements at least 48 hours prior to the event

    Valid only on the date of the event.

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